Dock of the Bay Marina carries everything and anything you may have forgot for your boat trip. Conveniently located in Kitty Hawk Bay, the marina is a must-stop before your sailing excursion.

The shop at the marina has a full supply of whatever last minute goods you need or want for your day on the boat. They carry food for you to pack for a lunch in the sound. You can grab sandwiches, sodas, chips, and pre-packaged snacks to satisfy any grumbling tummies on the water. If you are planning an adult trip, they carry a full supply of wine, beer, and ice. Stock your cooler and have a relaxing glass of wine on the boat! They even have coolers if you forgot your own.

Going on a fishing adventure? Dock of the Bay Marina can supply you with appropriate fishing bait and tackle before you set of to sea. The Marina also has a collection of picnic tables, if you want to eat before you get out on the water. Clean restrooms are also available during open hours, so make sure to make a pit stop before you get on that boat! 

The Marina has a number of boat ramps located throughout the Outer Banks. From Kitty Hawk to Manteo you can find yourself a public boat ramp to dock your vessel. You can count on the Marina for a friendly helpful hand during your excursion. They can update you on the weather, directions for your adventure and answer any other questions you may have. Dependable and friendly, the service at the Marina won’t let you down.


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Kitty Hawk
Hours
*Off-season hours may vary*
Call 252-255-5578 for current hours.
  • Monday7:00am-6:00pm
  • Tuesday7:00am-6:00pm
  • Wednesday7:00am-6:00pm
  • Thursday7:00am-6:00pm
  • Friday7:00am-6:00pm
  • Saturday7:00am-6:00pm
  • Sunday7:00am-6:00pm
Sailing the Outer Banks
Big Buck's Homemade Ice Cream

Serving our customers on the Outer Banks since 1994, Big Buck's ice Cream is dedicated serving you “The Best.” We offer a full line of super-premium ice cream products, smoothies, chocolates, and custom-made ice cream cakes! 2 locations are open all year: Duck  and Manteo, at The Waterfront Shops.

 

We offer a full line of Espresso Drinks from Hot Vanilla Cappuccinos and Hot Chocolate to Iced Caramel Lattes & Frozen Mochas, all made to order. Big Buck’s fresh fruit smoothies are lactose-free and made to order. Also offering lactose-free sorbets made from the best fruits available. Old time favorites are sure to please! Choose from a delicious collection of milkshakes, sundaes and banana splits.

 

Savor the moment with our Homemade Chocolate! Chocolates are made daily in each location. We offer a large selection from Dark to Milk to White. Milk Chocolate Oreos & Almond Toffee, Dark Chocolate Berries and Cherries Clusters & Hand-dipped Peppermint Patties with a Drizzle of White Chocolate, Extra-Dark Sea Salt Caramels & our famous homemade caramel chocolate pretzels oh & don’t forget the ever-popular caramel pecan turtle, just to name a few treats!

 

Belinda Pleva grew up serving ice cream out of her parent’s shop. She loved being part of what she calls “a happy business.” “I love it when people come into the shop and you hand them something, and it makes them smile,” Pleva says. “That moment when you hand an ice cream cone over to a little kid and their eyes just light up. That’s what I love about the ice cream business.”

 

In 1994, Pleva opened up her own ice cream and chocolate shop, Big Buck’s Ice Cream, in the brand-new Timbuk II Shopping Center in Corolla. Business was good, but something was missing.

 

“I was never satisfied with the ingredients in the ice creams and chocolates you could purchase back then. I wanted to serve my customers delicious flavors with ingredients they could actually pronounce,” Pleva says.

 

Pleva took a trip to Italy to study the gelaterias. She fell in love with the incredible flavors, and when she returned home to the Outer Banks, she began working tirelessly to perfect the flavors in her own ice cream.

 

Big Buck’s homemade ice cream combined the flavors of the Italian gelaterias and the richness of American ice cream. It quickly became a tourist favorite. After having the same unsatisfactory experience with the readymade chocolates she was selling, she also took a trip to Brussels to learn more about making handmade chocolates. Pleva brought the chocolate-making experience right back with her, and the result was the finest quality of chocolates on the Outer Banks.

 

After her huge success in the Corolla shop, Pleva was able to open up three more shops—one in Kitty Hawk, one in Manteo and one in Duck.

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