Hurricane Mo’s, a local favorite, is a perfect place to grab some grub after hitting the beach. Serving lunch, dinner, and even happy hour, Hurricane Mo’s will satisfy your hunger pangs anytime of the day.  

Everyday from 3pm-5pm, Hurricane Mo’s serves its infamous happy hour specials including 10 cent steamed shrimp, 35 cent wings, and 1 dollar tacos. Prices like these are hard to beat: a tab for one is rarely over 10 dollars. Wait time for a table is usually short, and you can always ask one of the friendly bartenders for a beachy cocktail while you await your table. 

The drink menu includes many signature Mo’s cocktails that include a souvenir glass to remember your happiest hour experience. From frozen daiquiris to margaritas to a cold beer in a frosted pint glass, the bar will satisfy even the thirstiest of patrons.

Happy hour isn’t the only thing Mo’s has to offer, however. The restaurant offers a full lunch and dinner and children’s menu including daily specials. Come in and try the fish tacos, crab dip, or very popular She Crab soup homemade everyday using Mo’s own recipe. Most everything is homemade using Mo, the owner’s, very own recipes. You won’t be disappointed by her savory and sweet dishes.

The restaurant offers a family friendly atmosphere, a welcoming staff, and a convenient location for any hungry vacationer. The restaurant also offers t-shirts, sweatshirts, hats, and souvenir pub glasses to remember your experience at Hurricane Mo’s.


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Kitty Hawk
252-255-0215
Hours
*Off-season hours may vary*
Call 252-255-0215 for current hours.
  • Monday11:00am-9:00pm
  • Tuesday11:00am-9:00pm
  • Wednesday11:00am-9:00pm
  • Thursday11:00am-9:00pm
  • Friday11:00am-9:00pm
  • Saturday11:00am-9:00pm
  • Sunday11:00am-9:00pm
Categories
Restaurants
Big Buck's Homemade Ice Cream

Big Buck's Homemade Ice Cream

Serving our customers on the Outer Banks since 1994, Big Buck's ice Cream is dedicated serving you “The Best.” We offer a full line of super-premium ice cream products, smoothies, chocolates, and custom-made ice cream cakes! 2 locations are open all year: Duck  and Manteo, at The Waterfront Shops.

 

We offer a full line of Espresso Drinks from Hot Vanilla Cappuccinos and Hot Chocolate to Iced Caramel Lattes & Frozen Mochas, all made to order. Big Buck’s fresh fruit smoothies are lactose-free and made to order. Also offering lactose-free sorbets made from the best fruits available. Old time favorites are sure to please! Choose from a delicious collection of milkshakes, sundaes and banana splits.

 

Savor the moment with our Homemade Chocolate! Chocolates are made daily in each location. We offer a large selection from Dark to Milk to White. Milk Chocolate Oreos & Almond Toffee, Dark Chocolate Berries and Cherries Clusters & Hand-dipped Peppermint Patties with a Drizzle of White Chocolate, Extra-Dark Sea Salt Caramels & our famous homemade caramel chocolate pretzels oh & don’t forget the ever-popular caramel pecan turtle, just to name a few treats!

 

Belinda Pleva grew up serving ice cream out of her parent’s shop. She loved being part of what she calls “a happy business.” “I love it when people come into the shop and you hand them something, and it makes them smile,” Pleva says. “That moment when you hand an ice cream cone over to a little kid and their eyes just light up. That’s what I love about the ice cream business.”

 

In 1994, Pleva opened up her own ice cream and chocolate shop, Big Buck’s Ice Cream, in the brand-new Timbuk II Shopping Center in Corolla. Business was good, but something was missing.

 

“I was never satisfied with the ingredients in the ice creams and chocolates you could purchase back then. I wanted to serve my customers delicious flavors with ingredients they could actually pronounce,” Pleva says.

 

Pleva took a trip to Italy to study the gelaterias. She fell in love with the incredible flavors, and when she returned home to the Outer Banks, she began working tirelessly to perfect the flavors in her own ice cream.

 

Big Buck’s homemade ice cream combined the flavors of the Italian gelaterias and the richness of American ice cream. It quickly became a tourist favorite. After having the same unsatisfactory experience with the readymade chocolates she was selling, she also took a trip to Brussels to learn more about making handmade chocolates. Pleva brought the chocolate-making experience right back with her, and the result was the finest quality of chocolates on the Outer Banks.

 

After her huge success in the Corolla shop, Pleva was able to open up three more shops—one in Kitty Hawk, one in Manteo and one in Duck.

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